Creperie & Café
Madame Blå's Online Courses/Everyone can BAKE!
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Everyone can BAKE!

delicious little desserts with:
✓  basic baking tools
✓  basic ingredients!
✓  your hands ✋🏻 🤚🏻
✓  and your oven!

Quick and Easy!
I show you everything! 

Buy now

Baking tasty & beautiful cakes is NOT complicated

Learn how to bake our most popular cakes & sweets! ❤️

Those we have been baking since 2013 in our coffeehouse.
The only thing you have to do is to follow the course, and you will make it great!
We promise! 😇

👉  Start Now! No need of sophisticated tools to prepare these little desserts!
The only things you need are basic baking tools (the one you already have at home) and a oven!

👉  Easy to make! Accomplished baker or beginner it doesn't matter! Our recipes are really easy to make. The only thing you need to do is to let us explain how to do!

👉  Unlimited access! Watch our courses as much as you want and as long as you want 😊

👉 Free updates! We are constantly working on our recipes. And sometimes we find better ways to bake our sweets. That's why we might update some of our recipes to help you to bake as good as possible!

👉 You can easily login to your account from anywhere and whenever you want!


The courses are broken into:
✓  3 basics baking lessons
✓  12 recipes (+ 1 extra recipe!)

Basic 1: Tips and Equipment

Basic 2: How to melt and soften butter

Basic 3: How to melt chocolate

  1. We show you how to bake crumble topping for fruit and berries pies with our Apple Pie and our Strawberry Pie recipes,

  2. How to bake a beautiful Carrot Cake with lemon & roasted nuts,

  3. How to bake our French Butter Cookies Petits Sablés,

  4. How to bake our delicious Coconuts & Chocolate Brownie,

  5. How to bake our best-seller PhiladelphiaDröm!

  6. How to make Tiramisu with a tasty & fluffy Mascarpone cream,

  7. How to bake a classic Swedish recipe: Chocolate & Coconuts Balls,

  8. How to master Chocolate Truffles with our own Chocolate Truffles recipe,

  9. How to bake Swedish Cinnamon Buns 🇸🇪,

  10. How to bake Swedish Raspberry Cookies 'Hallongrottor',

  11. How to bake Corsican cookies Canistrelli with anis and white wine,

  12. How to bake Chocolate-Peanut Butter Bar with our delicious & easy to bake 5-ingredient recipe 🍫

  13. Thank you with a Bonus Recipe! 😊 (Sebastien's favorite: Brioche)

           + Baking Quiz!

Contents

Basics

  • Ready, Steady, Bake!
  • Basic 1: Tips and equipment
  • Basic 2: How to soften butter
  • Basic 3: How to melt chocolate
Welcome! 😊
Basic 1: Tips and Equipment
Basic 2: How to melt and soften butter
Basic 3: How to Melt Chocolate

Apple Crumble Pie Recipe

  • Prep Time: 15 minutes

  • Cook Time: 40 minutes

  • Total Time: 55 minutes

  • Servings: 16 people (recipe for 2 pies)


Apple Crumble Pie is one of the classic recipes we all love! ❤️
Our homemade Apple Crumble Pie recipe is made with only a few ingredients and completely from scratch! This recipe doesn’t have any ground breaking techniques or secret ingredients. It is simple and good!
Of course, you can use other fruits or berries instead of Apples 😉
In the next video, we show you how to bake our Strawberry Pie.

Let's start baking!!
Apple Crumble Pie Recipe (2019)
Strawberry Crumble Pie Recipe (2023)

Carrot Cake Recipe

  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Total Time: 70 minutes
  • Servings: 10-12 people

Definitely one of our most popular cake!
Many of our customers have asked us for our Carrot Cake recipe 🥕 
We have kept it secret until...today! 😇
Here it is, finally!!
Carrot Cake with lemon, roasted almonds and hazelnuts (2020)

Basics Butter Cookies 'Petits Sablés'

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: approx. 15 cookies

Sablés, also known as a French Butter Cookie or Breton Biscuit, are a classic French cookie originating from the Brittany region, Bretagne in French (which is where the Breton part of the name comes in). The region is famous for its excessive use of butter, particularly salted butter. The name 'Sablé' is French for 'sand', which refers to the sandy texture of this delicate and crumbly cookie. The traditional shape is round with fluted edges and the tops of the cookies are usually brushed with an egg wash to give them a shiny appearance. The finishing touch, which makes them instantly recognizable, is to score a criss-cross pattern on the top of each cookie.

To create these cookies, it’s best to use a premium quality butter. The butter is the star here, after all! 😊

👉  It lasts long! You will never throw a single cookie because they last long! Pack them up properly in a hermetic box and they will keep their taste and their shape! 😊
Basics Butter Cookies 'Petits Sablés' (2020)

Coconut & Chocolate Brownie Recipe

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Servings: 8 People

We show you how to bake THE classic chocolate brownie with a delicious coconuts topping. Easy recipe and perfect for everyday baking and occasions!
Every baker needs a good and solid brownie in their recipe arsenal and this is the one! 
Coconuts & Chocolate Brownie Recipe (2019)

Philadelphia 2-step Cake Recipe

  • Prep Time: 15 minutes
  • Yeast Rise Time: 60-90 minutes
  • Cook Time: 15 minutes
  • Total Time: 90-120 minutes
  • Servings: 8 People

Philadelphiadröm is definitely our best-seller!
This is the only cake we have been baking every single day since we’ve opened in 2013...
We definitely master it and if you follow our recipe it’s going to work out perfectly…Wanna try? 😉
PhiladelphiaDröm Recipe (2018)

Tiramisu Recipe

  • Prep Time: 30 minutes
  • Chill time in the fridge: minimum 4 hours
  • Total Time: 30 minutes + 4 hours
  • Servings: 12 People

Tiramisu is a coffee-flavoured Italian dessert 🇮🇹
Making a good tiramisu isn't really all that difficult...
It really just requires a little patience, some solid whisking, and a few tips to help you along!
You're gonna love our recipe 😉
Tiramisu Recipe (2022)
Tiramisu with Ladyfingers biscuits (2020)

Chocolate & Coconut Balls Recipe

  • Prep Time: 20 minutes
  • Chill time in the fridge: minimum 1 hour
  • Servings: 20 People (1 ball/person)

A classic Swedish recipe beloved by every Swede! 
It is one of the first things children learn to make, and it's enjoyed greatly by all ages. The balls can either be bite-sized or giant, whichever seems more appealing. Or make one big ball, and many small ones. Coffee can be added to intensify the flavour!

Chocolate & Coconut Balls Recipe (2018)

Our own Chocolate Truffles Recipe

  • Prep Time: 30 minutes
  • Chill time in the fridge: minimum 4 hours
  • Servings: 8 People (1 truffle/person)

Homemade truffles are the perfect homemade gifts, especially at Christmas or Easter. Truffles are actually surprisingly easy to make, they just require a bit of hands on time...

👉  And do not forget:
the choice of chocolate is critical!
Introduction to the Truffles Recipe (2018)
Making Chocolate Truffles
Tasting the Truffles

Cinnamon Buns Recipe 🇸🇪

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 10 People

In Sweden, cinnamon rolls (kanelbullar) are traditionally enjoyed during a coffee break or fika which is a get together with friends.
Kanelbullar were created around 1920 and are by far the most popular pastry treat in Swedish culture.
Let me share with you our recipe!

Lycka till! (Good luck!)
Cinnamon Buns Online Recipe (2018)

Swedish Raspberry Cookies 'Hallongrottor'

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 10 People

These little biscuits called Hallongrottor are very simple and quick to bake, flavoured with vanilla and filled with raspberry jam.
The key to successful hallongrottor baking is to work with some very soft butter, and whip it until it is super-soft.
One more thing: hands are your best baking tools, so I recommend you to use your fingers to mix the hallongrottor’s dough.
Lycka till! (good luck!)


👉  It lasts long! You will never throw a single cookie because they last long! Pack them up properly in a hermetic box and they will keep their taste and their shape! 😊
Swedish Raspberry Cookies 'Hallongrottor' (2018)

Canistrelli Recipe

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: approx 20 cookies 

Lactose free & vegan

Here comes an old Corsican recipe from my grand-mother...
Canistrelli cookies consist of flour, sugar, white wine, and flavorings such as anise seeds, almonds or lemon zest, and they are very easy to bake!
Once cooked, the dough is sliced and then baked again, which makes the canistrelli incredibly crispy and have a long shelf life.
Delicately crunchy and best eaten after being dunked in coffee 😉
Canistrelli Recipe (2018)

Chocolate-Peanut Butter Bar

  • Prep Time: 15 minutes
  • Cook Time: No-bake recipe!
  • Chill time in the fridge: 15 minutes
  • Total Time: 30 minutes
  • Servings: 16 people 

Learn how to bake Chocolate-Peanut Butter Bar with our delicious and easy to bake 5-ingredient recipe making the perfect snack or treat 🍫
Every bite is crunchy and sweet, with a subtle taste of peanut butter and a lovely chocolatey layer on top!
Chocolate-Peanut Butter Bar (2020)

Bonus: Brioche Recipe

  • Prep Time: 30 minutes
  • Yeast Rise Time: 60-90 minutes
  • Cook Time: Buns (8min) Bread (25 min)
  • Total Time: 90-120 minutes
  • Servings: many people!

And here comes my favourite recipe 😉
Brioches buns with dark chocolate (2019)
Brioche Bread (1-minute video)

Baking Quiz - Q&A

Multiple answer questions